Global Equine Nutrition I


Equine Clinical Ethology – Cribbing & Wind sucking


Basic Sport Physiology of the Horse

Global Equine Nutrition (Level 2-3) will give an in-depth grounding in Equine Nutrition Science for those with previous basic knowledge in equine or animal nutrition with a view to feeding horses in different zones around the world. Modules include: Ingestive Behaviour, Feed Chemistry and Technology, Digestive Physiology and Ration Calculation Basics. For a detailed description, click here.

Credit hours for Continuing Education: This online course has been accredited with 144 PE points for continuing education (horses) by PE-online. PE- veterinarians is the organisation that on behalf of the Dutch Royal Society of Veterinary Medicine (KNMvD) accredits live and online education activities for vets. Note: This course is entirely in English. Do you want to buy the English-Spanish version? Click here.

Would you like to buy this course? If you are new to ANIVADO, click here to create an account. After creating an account, you'll receive an email with a confirmation link. Follow this link, and select the course you want to buy. Subsequently, you can follow the payment instructions. Immediately after payment, you can log into the course you just bought. Use the same details you made for creating an ANIVADO account to log in. If you already own an account and want to buy this course, click here. Log in and buy this course.
Cribbing and wind sucking are experienced by many owners and veterinarians as one of the most problematic equine stereotypies, which is perceived as virtually unable to be cured.  The course Equine Clinical Ethology – Cribbing & Wind sucking is aimed at an international audience that already has a good basic understanding of equine behaviour. This course is specifically designed for equine veterinarians to provide a condensed insight into the causation, diagnosis, treatment (and yes it can be stopped) and prevention of the “stable vice” cribbing and wind sucking (preferably referred to as stereotypic behaviour). However, animal science students and equine professionals with higher professional education may also appreciate the content of this course. This course consists of 1 module that includes 3 videos (total lecture time 123 min), several exercises and supplementary material. More information can be found here.

Would you like to buy this course? If you are new to ANIVADO, click here to create an account. After creating an account, you'll receive an email with a confirmation link. Follow this link, and select the course you want to buy. Subsequently, you can follow the payment instructions. Immediately after payment, you can log into the course you just bought. Use the same details you made for creating an ANIVADO account to log in. If you already own an account and want to buy this course, click here. Log in and buy this course.
This ANIVADO level 1-2 course is created for equine professionals, horse owners, trainers and riders. The basic course provides the student with an introduction to the world of equine exercise physiology. It addresses the basic principles of exercise physiology, differences between humans and horses, training principles and the use of heart rate monitors in training sessions and training programs. This course is created by Dr Carolien Munsters, an expert in applied equine sport physiology and owner of Moxie Sport. More information about this course can be found here

Would you like to buy this course? If you are new to ANIVADO, click here to create an account. After creating an account, you'll receive an email with a confirmation link. Follow this link, and select the course you want to buy. Subsequently, you can follow the payment instructions. Immediately after payment, you can log into the course you just bought. Use the same details you made for creating an ANIVADO account to log in. If you already own an account and want to buy this course, click here. Log in and buy this course.




Applied Equine Sport Physiology


Nutrition and Management to Reduce the Risk of Accidental Doping



The Applied Equine Sport Physiology (AESP01-EN) gives an in-depth grounding in equine exercise physiology and training principles. The AESP01 course is developed by Dr Carolien Munsters, owner of Moxie Sport. The content of this course may also function as a preparation for “live courses” for professionals organised by Moxie Sport and/or Equine Integration. This Level 3 ANIVADO course is aimed at equine professionals with higher professional education or who have an experience level equal to this. The course is also of interest to BSc & MSc students who want to learn more about applied sport physiology of the horse. This course translates theory into practice. We refer to the Basic Sport Physiology course (Dutch/English/Spanish) for those who would like to study this topic (first) on the foundation level. The Applied Equine Sport Physiology (AESP01-EN) involves over 320 minutes of video material (lectures and example videos).  Dr Carolien Munsters explains how to interpret heart rate measurements using a variety of example videos of exercising horses. More information can be found here

Would you like to buy this course? If you are new to ANIVADO, click here to create an account. After creating an account, you'll receive an email with a confirmation link. Follow this link, and select the course you want to buy. Subsequently, you can follow the payment instructions. Immediately after payment, you can log into the course you just bought. Use the same details you made for creating an ANIVADO account to log in. If you already own an account and want to buy this course, click here. Log in and buy this course.

Students of the Norwegian Univesity of Life Sciences should log into the Anivado platform following the instructions in the e-mail that has been sent to you from the Anivado online course platform.  You will receive this e-mail only if you have been registered and enrolled in the course. The supervisor of the blended version of this course can only submit students for enrollment in this course. 

Horses are subject to dope testing at international competitions and, depending on the country, at national, regional, and local events. Many doping cases are not the consequence of deliberate actions but occur without any intention from the rider, trainer or carer of the horse. Accidental doping has become a serious legal issue affecting many in the horse world.  

In the course 'Nutrition and Management to Reduce the Risk of Accidental Doping', Carina Steendam MSc (Lowlands Equine Nutrition) and international rider and expert on equine nutrition Coby Bolger (Horse1), provide educational and practical information on evaluating the risk of nutrition and management-related accidental doping. You will learn about FEI rules regarding accidental doping, the common sources of equine accidental doping through feed, supplements, topical products, water and bedding and actions riders, trainers, and other responsible persons can take to minimize the risk of an accidental positive dope test. 

This Level 2/3 ANIVADO course for riders, trainers, nutritionists, event organisers and veterinarians creates awareness of how incorrect management and nutrition can accidentally lead to positive dope tests. This course does not require specific prior knowledge. More information about this online course is listed in the course details

Nutrition and Management to Reduce the Risk of Accidental Doping (APS01-EN) involves about 180 minutes of video material (lectures and other videos). 

Would you like to buy this course? If you are new to ANIVADO, click here to create an account. After creating an account, you'll receive an email with a confirmation link. Follow this link, and select the course you want to buy. Subsequently, you can follow the payment instructions. Immediately after payment, you can log into the course you just bought. Use the same details you made for creating an ANIVADO account to log in. If you already own an account and want to buy this course, click here. Log in and buy this course.




Last modified: Tuesday, 22 August 2023, 1:28 PM